Having a healthy gut doesn't have to mean loading up on miso, sauerkraut and kimchi ...

Soybean cyst nematode (SCN) is among the most damaging pests affecting soybean crops around the world, with current ...

Both polyphenols and probiotics are great for gut health for different reasons. Polyphenols feed existing bacteria, while probiotics introduce new bacteria into the gut.

Probiotics are an umbrella term for the live microorganisms that we consume that will eventually flourish in our gut. Common sources include yogurt, fermented pickles, and kimchi. Within these foods, ...

Omega-3 fatty acids reduce gut inflammation and support the growth of good bacteria. Salmon, soybeans, tuna and seeds like ...

According to Michael Hartman, Ph.D., vice president of research and development at Plexus Worldwide, nurturing these ...

Consider this agricultural riddle: What occupies more than 49 million acres in the United States, is the third largest agricultural crop by area and accounts for a $40 billion dollar industry?

The gut microbiome plays an important role in many aspects of health, from digestion and immune function to metabolic balance and neurological processes.

Researchers have developed a targeted approach to combat periodontitis without disrupting the natural balance of the oral ...

Alfalfa, also known in Latin as Medicago sativa, is an agricultural crop that is part of the legume family. It is known as a protein-rich food source for dairy cattle that is easily digested and can ...

Researchers at the North Central Agricultural Research Laboratory, part of the USDA Agricultural Research Service, in Brookings, South Dakota, report new evidence that the key to stronger protection ...